It works like this: the audience are given a series of numbered
‘packages’ containing food and at specific points in the film they are
instructed to consume the contents.
The concept is in collaboration with the team at Soho House,
renowned experience organiser Polly Betton, and experimental food designer, Andrew
Stellitano. ‘The experience is not just about eating; the smell, texture, even
the way your mouth feels after eating the contents of the packages will
correspond to what’s happening on screen and heighten the viewers’ sensory
experience'.
The first film chosen was Guillermo Del Toro’s Pan’s
Labyrinth.
This initiative will of course be on hold until the cinema
is back up and running after their small fire. We hope it won’t be too long.
www.montfortconsultants.com
- Food & Beverage Advice