Giraffe, King's Cross

The ever expanding Giraffe outlets…...

The Kiosk outlets (above, outside King's Cross station) are a great idea!!

Montfort Catering Consultants - specialist food and beverage advice to retail, open spaces, museums, historic buildings, parks, theatres, galleries, offices, zoos…..

Dum Dum Donutterie - Best Doughnuts in the World?

We haven't tried enough to honestly say if they are the best doughnuts in the WORLD! But they are pretty amazing doughnuts at DUM DUM Donutterie, BOXPARK, Shoreditch.

Montfort Catering Consultancy 

Lovely Buns...

Lovely buns, muffins, cookies etc from Swedish bakery Fabrique, Geffrye Street, just behind the Geffrye Museum.

Montfort Catering Consultants - Developing Inspiring Visitor Food & Beverage Operations

Tuckshop, White Rabbit Studios

Based in White Rabbit Studios, Shoreditch, Tuckshop is a Cafe and small independent company providing great food and drink to the creative industries.

Montfort Catering Consultants - Inspiring Great Food & Drink Environments

Puddin & Pie, Bishy Road

Puddin & Pie, the latest addition to 'Bishy Road', York clearly know how to appeal to the strong local family market. The blackboard table is a particularly good idea!

Montfort Catering Consultants 

London Zoo Visitor Catering - Display Crates

Great wooden merchandising racks and storage crates at London Zoo's visitor restaurant.

Montfort Catering Consultants - Developing visitor catering for theatres. museums, galleries, libraries, parks, historic houses, cathedrals, zoos....

Interesting Food & Drink 'A' Board

Interesting food & drink 'A' board.

Montfort Catering Consultants - Independent Restaurant, Cafe & Bar Advice

Restaurant Speed of Service Commitments

This is one way Giraffe, Mancheter Airport does it:

Montfort Catering Consultants - Specialist Catering Advice to Retail, Museums, Theatres, Galleries, Parks & Open Spaces, Zoos, Historic Buildings…...

Sandwich Lunch, The Talbot Hotel

Uncomplicated, quality sandwich lunch at The Talbot Hotel, Malton.  'With Malton-born chef James Martin now in charge of the kitchen, the Talbot tops the list of must-visit places for local and visiting gastronomes'.

Montfort Catering Consultants

Rabot 1745

Rabot 1745, Borough Market is a unique cocoa restaurant and bar overlooking Borough Market. It is venture from the founders of Hotel Chocolat, Angus Thirwell and Peter Harris. Cocoa bean roasting at the counter is a key feature.

Montfort Catering Consultants - Specialist Catering Advice

Bread Ahead Bakery School

Lots of great bread making courses and workshops at Bread Ahead, Borough Market.

Montfort Catering Consultants - Independent Catering Advice for Museum, Theatre, Park, Gallery, Library, Zoo Visitor Cafes, Restaurants & Bars